Shrimp Dumpling
Our line of hand-folded Shrimp Har Gow dumplings is crafted for foodservice professionals seeking authentic dim sum with convenience and consistency. Made with whole shrimp and wrapped in a delicate, translucent dough, these classic dumplings deliver a juicy, tender bite and traditional flavor in every piece. We also offer a refreshing variation with snow pea leaves, adding a light, vegetal note that complements the sweetness of the shrimp. Flash-frozen for freshness and easy to steam straight from frozen, they’re ideal for dim sum service, catering, or upscale appetizer menus.
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Shrimp Dumpling “Har-Gow”
An iconic dim sum classic — plump, tender shrimp wrapped in a delicate, translucent wheat-starch skin. Steams beautifully.
Pack Size: 120 pieces
Allergens: Shellfish – Wheat
Snow Pea & Shrimp “Jade” Dumpling
Vibrant shrimp and snow pea dumplings wrapped in an elegant jade-green skin — fresh, eye-catching, and delicious.
Pack Size: 120 pieces
Allergens: Shellfish – Wheat